Category: G-20 News

USA: Halal meets kosher in health-food aisle

Mapping kosher’s progress, halal producers are coming to see that eating may be the fastest way to this country’s heart. Muslims can be as American as pepperoni pizza and still keep their faith. Midamar Corp. is betting that Muslim Americans are ready to go Italian-Islamic.

Japan: Halal Dumplings

Since Dubai’s economic boom several years ago, major Japanese food companies have been taking steps to gain Halal Certification for their products. Previously the culture barrier had been too difficult to overcome for small Japanese companies. Now, a small local firm is taking its first step into the Halal market.

UK: Islamic finance an opportunity for UK county Yorkshire

Over the last few years, there has been encouragement from the UK Government for the growth of Islamic finance in the UK through legislative adjustments and creating a supportive environment, but this has focused on promoting the financial centre of London.

Opinion: Eat halaal! Organic is no substitute

This is a further opinion coming from North America on the topic of people eating meat that they consider Tayyib rather than Halal slaughtered meat. Also the importance of keeping up with the changing regulations for meat, as since the days of ‘mad cow’ disease, many changes have been made for animal feed, etc.

Story of Canada’s Midnight Sun Mosque To Become a Documentary

The film, to be called Arctic Mosque, will tell the story of the 4,000 km journey the mosque took in 2010 from the prairie city of Winnipeg in the province of Manitoba where it was built, to Inuvik, the most northern town in Canada’s Arctic. The documentary will also offer a revealing portrait of Islamic life in the far north.

Opinion: The “Halal Meat” Scam and Why I’m a Semi-Vegetarian

Toronto, Canada: Though you hear objections from non Muslims about humane issues with Halal meat, there are also Muslims who agree and want to see changes in the way animals are raised, fed and treated pre-slaughter, and the way the slaughter is actually done in some cases.

Canada: Halal foods served at gourmet shop

Driven by the urge to unite “halal” and “gourmet,” Mohamad Fakih built Paramount Butcher Shop in Mississauga. The Lebanese-Canadian entrepreneur built it for his wife, after she complained about the grungy state of Halal meat counters.

UK: The legacy of Victorian England’s first Islamic convert

In 1894 the title of Sheikh-ul-Islam, leader of Muslims in the British Isles, was conferred on William Abdullah Quilliam by the last Ottoman caliph, Sultan Abdul Hamid II. He was also appointed Vice Consul of Persia by the Shah.

European Union Calls on Packaging Industry to Help Limit Food Waste

Ninety million tons of food is wasted each year in the European Union. The UK-based Waste and Resources Action Program (WRAP) is working with major food packaging companies to develop new pack technologies that increase shelf life.

UK: Bid to label all Halal and Kosher meat blocked by Parliament after Manchester MP forces vote

Conservative MP Philip Davies wanted customers in the UK to be fully informed about what products they bought however Labour’s Gorton MP Sir Gerald Kaufman spoke out. MPs voted to block the Food Labelling (Halal and Kosher Meat) Bill 73 to 70, a majority of three.

Saudi Arabia: SFDA urges stricter inspection

The Saudi Food and Drug Authority is strengthening its oversight laboratories and offices with equipment and qualified personnel to enhance its presence in various exit and entry points to ensure the safety of food and drugs.

Arab tourists’ interest in Turkey increases, say tourism officials

Officials from tourism agencies from Arab countries, have spoken about why their citizens chose to come to Turkey for holidays. Among the most important factors they detailed were the food, the shared history, the natural beauty, and religious similarities between Turkey and their home countries.

Saudi Arabia: Shoura Council approves draft food system

The council approved the scheme comprising 46 articles which included the definition of food, food additives, its safety, hygienic practices, food handling, set standards for food, environmental and health requirements and packaging.

India: New English lifestyle magazine for Muslims

The new title, Muallim, which is being touted as the first English language lifestyle magazine for Muslims in the country, will hit the newsstands in May.

Australia: “Halal” medicine now a option for Australian Muslims

Australia has its first “Halal friendly pharmacy” that may herald a new niche in the competitive retail pharmacy market. A large segment of Muslim consumers are requesting medicines that are Halal.

Opinion: Halal meningitis vaccine available worldwide

The long waited halal meningitis vaccine named ‘Menveo’ is now available worldwide. Many Muslim countries including Saudi Arabia have approved it and many have instructed to replace the previously used one with this halal vaccine.

Saudi Arabia: Lulu plans logistics center in the UK

“Lulu Sourcing and Logistics Center”, to be opened in the UK, will be an integral part of commitment to Britain, from where Lulu Hypermarkets of the Gulf have been importing products worth 24 million pounds annually. The Lulu’s center will be located in Birmingham.

Can Islamic Finance Repair The Modern Financial System?

From humble beginnings in the 1990’s, Islamic finance has become a trillion-dollar industry. The market consensus is that Islamic finance has a bright future, owing to favourable demographics.

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