Inside Islam: What a billion Muslims really think

What a Billion Muslims Really Think, a new documentary film from Unity Productions Foundation, explores the expertly gathered opinions of Muslims around the globe as revealed in the world’s first major opinion poll, conducted by Gallup, the preeminent polling organization.

USA: The Perfect Milk Machine: How Big Data Transformed the Dairy Industry

Dairy scientists are the Gregor Mendels of the genomics age, developing new methods for understanding the link between genes and living things, all while quadrupling the average cow’s milk production since your parents were born.

Opinion: The West has much to learn from Islamic finance

Given they are barred from charging interest and must abide by a strict religious code, Islamic financial institutions are often dismissed by sophisticated western bankers as living in the dark ages. However, Islamic finance, a cash-rich sector, has much to teach the west’s financial system.

UK: Top Vets slams ‘unacceptable’ slaughter of animals without prior stunning

Prof Reilly’s comments come as the Welsh Government is preparing to consult on plans to restrict non-stun slaughter. The Food Standards Agency (FSA) said its own figures showed most animals were stunned before being killed, after conducting a survey into animal welfare.

Malaysia: Jakim Does Not Commercialise Halal Certs

The Malaysian Islamic Development Department (Jakim) does not commercialise its halal certificates as its application fees covered the costs of research and laboratory tests on the status of product ingredients, said Minister in the Prime Minister’s Department Datuk Seri Jamil Khir Baharom.

Opinion: Is Muslim fashion finally ‘on trend’?

It’s 2012. We’re bored to death with debates about the hijab. Why women wear it. All this talk neglects the role of fashion in the hijab’s popularity. It’s just easier to be a fashionable Muslim in Britain these days – walk down Oxford street and stereotypes of the hijab as bland and restrictive are laughable.

Malaysia: Islamic bankers to meet with slowdown, new markets in view

Islamic finance officials will gather in Kuala Lumpur next week to debate the industry’s future path and craft crisis measures, as banks’ limited capital base and liquidity management ability render them vulnerable to a global slowdown. Product diversification and deepening the secondary sukuk market will also be high on the agenda.

USA: Halal meets kosher in health-food aisle

Mapping kosher’s progress, halal producers are coming to see that eating may be the fastest way to this country’s heart. Muslims can be as American as pepperoni pizza and still keep their faith. Midamar Corp. is betting that Muslim Americans are ready to go Italian-Islamic.

Oman plans Halal food training centre with Malaysian support

Malaysia’s Halal Industry Development Corporation (HDC) and Public Establishment for Industrial Estates (PEIE) have signed a memorandum of understanding for collaboration in the areas of education, training and development of industrial parks on halal products in Oman.

Japan: Halal Dumplings

Since Dubai’s economic boom several years ago, major Japanese food companies have been taking steps to gain Halal Certification for their products. Previously the culture barrier had been too difficult to overcome for small Japanese companies. Now, a small local firm is taking its first step into the Halal market.

UK: Islamic finance an opportunity for UK county Yorkshire

Over the last few years, there has been encouragement from the UK Government for the growth of Islamic finance in the UK through legislative adjustments and creating a supportive environment, but this has focused on promoting the financial centre of London.

Kenya: Arab Buyer Says Local Meat Expensive in Dubai

A MAJOR importer of meat and its products from Kenya, Blue Mountain Food Trading, has warned that Kenya may lose market in the United Arab Emirates because its products are expensive. Kenyan meat prices in UAE are higher than those from its competitors.

Oman: Wide range of trade opportunities explored with Malaysia

Malaysian investments are welcomed, particularly in the field of food through coming up with a Memorandum of Understanding between the Public Establishments for Industrial Estates and the Malaysian Industrial Development Authority to promote the “Halal” food industry.

Opinion: Eat halaal! Organic is no substitute

This is a further opinion coming from North America on the topic of people eating meat that they consider Tayyib rather than Halal slaughtered meat. Also the importance of keeping up with the changing regulations for meat, as since the days of ‘mad cow’ disease, many changes have been made for animal feed, etc.

Story of Canada’s Midnight Sun Mosque To Become a Documentary

The film, to be called Arctic Mosque, will tell the story of the 4,000 km journey the mosque took in 2010 from the prairie city of Winnipeg in the province of Manitoba where it was built, to Inuvik, the most northern town in Canada’s Arctic. The documentary will also offer a revealing portrait of Islamic life in the far north.

Opinion: The “Halal Meat” Scam and Why I’m a Semi-Vegetarian

Toronto, Canada: Though you hear objections from non Muslims about humane issues with Halal meat, there are also Muslims who agree and want to see changes in the way animals are raised, fed and treated pre-slaughter, and the way the slaughter is actually done in some cases.

Canada: Halal foods served at gourmet shop

Driven by the urge to unite “halal” and “gourmet,” Mohamad Fakih built Paramount Butcher Shop in Mississauga. The Lebanese-Canadian entrepreneur built it for his wife, after she complained about the grungy state of Halal meat counters.

UK: The legacy of Victorian England’s first Islamic convert

In 1894 the title of Sheikh-ul-Islam, leader of Muslims in the British Isles, was conferred on William Abdullah Quilliam by the last Ottoman caliph, Sultan Abdul Hamid II. He was also appointed Vice Consul of Persia by the Shah.

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