Category: The Americas

Imams want halal controls

| 08/08/2008 | Reply
Imams want halal controls

Unlike Montreal’s Jewish community, which has a long-established kosher
monitoring system, there are few safeguards in the city to ensure
Muslim consumers are getting food that respects their dietary
restrictions. Reports abound of companies misleading consumers by falsely labelling
their products halal to take advantage of the growing global market.

Read More

Holy Land brand spreads culture

| 31/07/2008 | Reply
Holy Land brand spreads culture

Here is a story about how a family in Minneapolis took the Halal corner store up to the next level, creating its own customer base around it.

Read More

Halal feud centres on slaughter methods

| 30/07/2008 | Reply
Halal feud centres on slaughter methods

The battle of the Halal certifiers is now going to press in Canada. England, Australia, South Africa, Euope, and the USA, all these countries have open warfare between the agencies that certify Halal. How can we grow the Halal market if the people certifying it cannot agree on anything, or try to discredit their competitors?

Read More

MCEC Funds Purchase of Plant for Manitoba Beef

| 30/07/2008 | Reply
MCEC Funds Purchase of Plant for Manitoba Beef

The Manitoba Cattle Enhancement Council announced today it
has increased its investment in Natural Prairie Beef Inc. by $1.2
million.”We have to be as smart as we can in our approach,” said Butler.
“Targeting niche markets such as kosher, halal and Natural beef makes
sense and this plant was a good opportunity when it came on the market.”

Read More

Halal food monitor riles sellers

| 29/07/2008 | Reply
Halal food monitor riles sellers

A Muslim
not-for-profit organization says that even though meat might be
advertised as halal, that doesn’t ensure it is slaughtered according to
Qur’an guidelines. And the Halal Monitoring Authority in Canada admits its
growing influence on halal food has upset some businesses.

Read More

Muslim Families Forced to Buy Imported Meat

| 25/07/2008 | Reply
Muslim Families Forced to Buy Imported Meat

West Virginia’s Department of Agriculture wants to get the word out to
farmers and meat processing centers that there’s an untapped market of
Muslims who need Halal meat in their state.

Read More

Sabinsa ingredients certified Halal

| 23/07/2008 | Reply
Sabinsa ingredients certified Halal

Sabinsa
Corporation in the US has received Halal certification for a number of its
dietary supplement ingredients, opening up their use in products
targeting Muslim populations.

Read More

Halal Site Guides Hungry Muslims

| 22/07/2008 | Reply
Halal Site Guides Hungry Muslims

A website called zabihah.com is helping Muslims find markets and
restaurants with halal products, prepared according to Islamic dietary
law. You can hear Shahed Amanullah, Founder of this site, speak at the International Halal Market Conference being held in Brunei 16-17 August. He will also be launching the new Products section of Zabihah.com during the conference.

Read More

ICNA Convention – the Power of the Halal Market

| 06/07/2008 | Reply
ICNA Convention – the Power of the Halal Market

Due to popular demand, the slides from Hajj Abdalhamid’s 1-hour presentation on The Power of the Halal Market – an American Perspective – at the ICNA Convention in Hartford Connecticut on 5th July are now available for download here.

Read More

The Year of Faith Tourism 2009

| 03/07/2008 | Reply
The Year of Faith Tourism 2009

Well did you know that 2009 is The Year of Faith Tourism? Now you do. Wonder if the new Halal and Islamic travel and tourism companies will be taking advantage of this? “All sectors of society are encouraged to become actively involved including the media, governments, travel providers/suppliers, faith communities, and individuals.” Apparently faith based travel, tourism and hospitality is an $18 billion industry! Time to launch a few Halal hotels and Halal tour packages.

Read More

New Yorks Fancy Food Show Concludes On A satisfactory Note For Malaysian Exhibitors

| 03/07/2008 | Reply
New Yorks Fancy Food Show Concludes On A satisfactory Note For Malaysian Exhibitors

Interesting to read how Malaysian companies did when they came to New York for the Fancy Food Show. As interest in Halal Food grows in America hopefully so will the market for Malaysian companies that have Halal certification.

Read More

Risks and Rewards: the Halal Market

| 02/07/2008 | Reply
Risks and Rewards: the Halal Market

This is a long and well researched article on the Halal market today. The writer has looked into the different aspects of the Halal industry starting from Halal certification onto Halal consumers, traceability, to showing a success story with US company Crescent Halal’s road to success through producing 100% high quality Halal chicken products, to inspire food processors in Europe and the US to enter the Halal market.The President of Crescent Halal, Mr Ahmad Adam, will be speaking at the International Halal Market Conference in Brunei Darussalam 16-17 August, specifically to give valuable information on how to Achieve Excellence in Halal Production and distribution.

Read More

SACF expands Halal raw materials for flavours

| 01/07/2008 | Reply
SACF expands Halal raw materials for flavours

Let’s hope that if the ingredients industry is getting Halal certification for its ingredients that this will push the manufacturers to use these ingredients to start their own Halal lines! We hope that this is indicative of a new move in the US to get on board with Halal products for the millions of consumers in the US searching for them.

Read More

America’s Shrinking Food Wraps

| 01/07/2008 | Reply
America’s Shrinking Food Wraps


American supermarkets are epics of excess: it often seems like every
item in the store comes in a “Jumbo” size or has “Bonus!” splashed
across the label. But is it possible that the amount of food Americans
are buying is, in fact… shrinking?

Read More

Organic is Halal – The first muslim shirt company to go green?

| 30/06/2008 | Reply
Organic is Halal – The first muslim shirt company to go green?

Here is another small Halal business venture going out to the Halal consumers, in the US this time. It also comes under the banner of ‘ethical’ which we think that more and more Halal should be connected to. Afterall, if it isn’t ethical how can it really be Halal? Halal and Healthy? Even the GCC is prohibiting that claim in its Halal standard, but ethical fits the bill.

Read More

Halal – a dynamic force that can change the world

| 29/06/2008 | Reply
Halal – a dynamic force that can change the world

An in-depth interview with Hajj Abdalhamid Evans, Senior Analyst at Imarat Consultants. As one of the leading voices in the Halal market with a truly global vision, he discusses issues across a wide range of topics and countries, commenting on MIHAS, the World Halal Forum, the challenges facing Malaysia, Brunei’s new moves in the Halal arena as well as the latest news on the Halal industry in the USA and Canada.



Plus details of the forthcoming International Halal Market Conference in Brunei Darussalam on 16-17 August
.

Read More

Halal: The Original Ethical Meat Eating?

| 24/06/2008 | Reply
Halal: The Original Ethical Meat Eating?

Such a relief to finally read an article where someone has got the point and actually put ethical meat consumption and Halal together. More and more, especially if the Halal Industry ups its standards, the non-Muslim consumer will recognise this about Halal meat and seek it out, as many already do.

Read More

Minnesota’s Holy Land is leading by example

| 24/06/2008 | Reply
Minnesota’s Holy Land is leading by example

Every now and again you have an experience that reaffirms your belief in all that’s good, in humanity, generosity, good food and good company. Our recent visit to Holy Land in Minneapolis was just such an experience. Holy Land is a multi-functional Halal market zone with a bakery, grocery store, restaurant, catering service and general all-round meeting place that was filled with the hum of a growing community.

Read More

Meat and Greet – A Halal Tale

| 16/06/2008 | Reply
Meat and Greet – A Halal Tale

Here is a tale about a local farmer in Vermont who decided to help out the local Bosnian and Somali Muslims who wanted to slaughter their own Halal meat. Easier said than done, but a happy ending.

Read More

Farmers sought for mobile abattoir project

| 15/06/2008 | Reply
Farmers sought for mobile abattoir project

If you go beyong the writer’s labelling of the mobile slaughter unit as a ‘killer on the run’ you will see that in fact in this big country where travelling great distances to get from A to B is the norm these mobile units could be a very beneficial service for the Halal industry. Will Muslims themselves realise an opportunity in this both for employment and assured Halal slaughter? Perhaps one should do a poll amongst the Muslim cab drivers of Alberta, who do not see any other jobs opportunities at the moment, even though they might have excellent qualifications.

Read More

Pin It on Pinterest