Norwegian firm obtains certification for new halal slaughter method

| 22/04/2015 | Reply

Norwegian firm obtains certification for new halal slaughter method

By Gerard O’Dwyer, 22-Apr-2015

nortura_storfeNorway meat processing major Nortura has secured a special licence to use an alternative slaughtering method in the supply of halal meat to the Norwegian marketplace.

The final approval and certification, obtained from Islamic Council Norway, covers all aspects of the newly sanctioned process, which involves euthanising animals.

https://halalfocus.net/norway-warns-companies-against-improper-halal-labelling/

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Category: Europe, Halal Integrity, Meat & Poultry, Shariah Issues

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