Category Archives: Food Security

Singapore: OneAgrix’s Proof of Concept – A First in the Halal Economy – has gone live
30/05/2019

OneAgrix’s Proof of Concept for one of the largest poultry companies in Europe will ...

What you need to know about Thirst Relief and how you can help free a community from poverty
11/05/2019

“We can change the world and make it a better place. It is in our ...

WHO says climate change could have ‘considerable’ food safety impact
19/04/2019

WHO is working with countries to raise awareness of increased foodborne risks associated with climate ...

Malaysia: Halal Cluster Network with Halal clusters in Indonesia, Malaysia, and Spain
04/04/2019

First MOUs signed for groundbreaking collaboration under the Halal Cluster Network with halal clusters in ...

Is it time for the hospitality sector to align to the SDGs?
04/04/2019

The Sustainable Restaurant Association (SRA) has called on the food industry to follow the UN's ...

Infrastructure needed to achieve 72% of sustainable development goal targets
04/04/2019

UN’s Sustainable Development Goals (SDGs) 2030 - global targets relating to poverty, health, the environment, ...

Sustainable business is good business: Creating financial tipping points for the Global Goals
03/04/2019

Almost four years into the 2030 Agenda for Sustainable Development, it is clear that the ...

Presenting “Fixing the Global Food Chain” to world leaders at prestigious Horasis Global Meeting
02/04/2019

The platform will allow OneAgrix’s Diana Sabrain to spotlight the untapped USD 2.55 trillion global ...

Malaysia: Trace Labs and OneAgrix partner to enable halal traceability on the blockchain
28/03/2019

Trace Labs and OneAgrix will be announcing a partnership that will utilise blockchain-enabled solutions for ...

Indonesia Wants to be the Leader of the World’s Halal Industry
25/03/2019

Tired of being the world’s largest halal products consumer, Indonesia now wants to be the ...

How do you know where your olive oil really comes from?
22/03/2019

Food suppliers are making efforts to guarantee the provenance of their food themselves, using new ...

Opinion: How can we restore trust in the food industry?
12/03/2019

According to surveys, 66% of consumers don’t believe the information which is displayed on the ...

French President Says Blockchain Could Put Europe at ‘Vanguard’ of Innovation
11/03/2019

French President Emmanuel Macron has called for increased use of data technologies such as blockchain ...

UAE: GFIA to showcase global agriculture innovations
08/03/2019

GFIA, a global authority on sustainable food production, will present leading-edge solutions that will shape ...

Saudi Arabia: Could lab-grown meat be in Saudi Arabia’s future?
06/03/2019

We have to keep an eye on technologies and how they emerge. We have all ...

Opinion: Meeting demands of the Halal Industry
03/03/2019

The global halal market is set to grow at an exponential rate driven by increasing ...

Opinion: Muslims, the world’s last great untapped market
02/03/2019

From halal mozzarella to smart hijabs, faith-driven consumers are demanding products that dovetail with their ...

Growing Need for Multi-stakeholder Approach towards Food Safety in Asia
01/03/2019

Responsibilities of the private sector were also highlighted at the session and as the producer ...

UK: Supermarket to become UK’s first to make it mandatory for suppliers to tell shoppers where their ingredients are sourced from
26/02/2019

Midcounties Co-operative in Bourton-on-the-Water, Gloucestershire, will make it mandatory for suppliers to prove and publish where ...

UAE: Dubai Industrial Park Launches a Report Exploring Global Food Trends up to 2030
20/02/2019

It identifies 20 global agri-food trends indicating the planet’s prospects for the future, and how ...